Lowongan terbit 2 tahun yang lalu.

Deskripsi Perusahaan

Sebuah perusahaan yang bergerak dalam bidang hospitality

Deskripsi Pekerjaan

Coordinating daily restaurant management operations

Syarat Pekerjaan

Work experience as a Restaurant Manager, Restaurant General Manager, Hospitality Manager, or similar role, proven customer service experience as a manager, extensive F&B knowledge, able to remember ingredients and dishes to inform customers and wait staffs, familiar with restaurant manager software, such as OpenTable and Chope, strong leadership, motivational and people skill, acute financial management skills, a BSc degree in Business Administration; hospitality management or culinary schooling is a plus

  • Tingkat Pendidikan

    :

    S1

  • Jenis Kelamin

    :

    Pria/Wanita

  • Usia Maksimal

    :

    0 Tahun

  • Status Kerja

    :

  • Full Time

Ringkasan Lowongan